The Tuna Salad Sandwich from Tim Hortons features a creamy, seasoned tuna salad made with premium tuna and mayonnaise, served on your choice of freshly baked bread. It’s a classic, satisfying option for lunch or a quick bite, offering a balanced mix of protein and flavor. Fresh lettuce adds a crisp texture, making this sandwich a simple yet tasty choice for seafood lovers.
Tuna Salad Sandwich Price: $4.99
Tuna Salad Sandwich Nutrition
The Tuna Salad Sandwich from Tim Hortons is a classic choice for those who enjoy a savory, protein-rich meal. Made with tender tuna mixed in a creamy dressing and served between slices of soft bread, it offers a comforting and filling option for lunch or a quick bite on the go. Whether paired with a soup or enjoyed on its own, it’s a satisfying pick. Below is the nutritional information for the Tuna Salad Sandwich.
| Calories | 460 Kcal |
| Fat | 19.2 g |
| Saturated Fat | 4 g |
| Trans Fat | 0 g |
| Cholesterol | 30 mg |
| Sodium | 910 mg |
| Carbohydrates | 50 g |
| Fiber | 3 g |
| Sugar | 2 g |
| Proteins | 19 g |
Allergen Info
Contains: Fish, Wheat & Gluten, Egg
May Contain: Tree Nuts, Sesame, Milk, Soy
Adults and youth aged 13 and older typically require an average of 2,000 calories per day to meet their energy needs. Children between the ages of 4 and 12 generally need around 1,500 calories daily. However, these are only averages, and individual calorie needs may vary depending on various factors.
Customization Options
Customize your Tim Hortons order just the way you like it. Choose from a variety of options, including milk type, sweeteners, flavors, and toppings. Whether you’re visiting in-store or ordering online, you can easily add or change ingredients. Enjoy every Tim Hortons menu item made to match your personal taste.
Ingredients
Artisan Style Bun: Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Ascorbic Acid Added as a Dough Conditioner, Thiamine Mononitrate, Riboflavin, Enzyme, Folic Acid) | Water | Salt | Soybean and/or Canola Oil | Cultured Rye Flour | Sugar | Yeast | Malted Barley Flour | Dextrose | Enzymes | Ascorbic Acid | Fumaric Acid | Acetic Acid
Tuna Salad: Yellowfin Tuna (Tuna, Water, Salt) | Mayonnaise [Soybean Oil, Whole Eggs, Egg Yolks, Distilled Vinegar, Water, Salt, Sugar, Dextrose, Mustard Flour, Lemon Juice (from concentrate), Natural Flavor, Onion Powder, Garlic Powder, Calcium Disodium EDTA (to protect flavor)] | Celery | Salad Dressing [Soybean Oil, Water, Sugar, Distilled Vinegar, Egg Yolks, Modified Corn Starch, Salt, Mustard Flour, Onion Powder, Calcium Disodium EDTA (to protect flavor), Natural Flavors] | Bread Crumbs (Bleached Wheat Flour, Dextrose, Yeast, Salt) | Sodium Lactate and Sodium Diacetate with Silicon Dioxide (free flow agent) | Lemon Juice [Water, Lemon Juice Concentrate, Sodium Benzoate and Sodium Bisulfite (preservatives)] | Onion Powder | Sea Salt | Xanthan Gum | Modified Food Starch | Potassium Sorbate and Sodium Benzoate (preservatives) | Ascorbic Acid | Spices
Lettuce: Iceberg Lettuce
Note: This item contains more sodium (salt) than the recommended daily limit of 2,300 mg. Consuming too much sodium may raise blood pressure and increase the risk of heart disease and stroke.
Whether you want a quick snack, a filling meal, or a coffee treat, this Tim Hortons item hits the spot. They use quality ingredients and offer lots of choices. That’s why Americans love coming back. From breakfast to baked goods and drinks, there’s always something tasty. Explore the full Tim Hortons full menu to see it all.
